reservations

The Ticket System

Today it was announced that Trois Mec, the highly anticipated new L.A. restaurant from Vinny Dotolo, Jon Shook and Ludo Lefebvre, is going to use the ticket system first popularized by Nick Kokonas at Alinea and Next in Chicago. The idea is this: instead of making a reservation for dinner, you buy a ticket to dinner. A ticket to Trois Mec costs $97.13 a person and entitles you to five courses and includes tax and tip but not drinks. That means, if you don’t drink anything, you can just show up, sit down, eat your food and leave. If you don’t show up, though, you’re out the 97 bucks.

My Mom’s Five Tips For Scoring A Table At An Impossible-To-Get-Into Restaurant

My mom may not cook, but she’s an absolute authority when it comes to eating out at restaurants. She and my dad eat out almost every night of the week and they do so with a real zest for excitement and experience; they love to patronize busy restaurants, especially ones that are hard to get into. Which is why I had the idea to call my mom, this morning, to ask her for her tips on getting into an impossible-to-get-into restaurant. What follows is her top secret advice.

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