[Hey, this is Adam The Amateur Gourmet. I’m on vacation in Barcelona, Spain and while I’m gone I’ve asked some awesome people to fill in for me. Today is theater legend day and our first post comes from one of my absolute heros, Mr. Hunter Bell, Tony-nominated book writer for the hit Broadway show, [title of show]. Last year, Hunter told us what Broadway stars eat backstage, and this year Hunter takes us on a cruise with Rosie O’Donnell. Except Rosie wasn’t on the boat with him, but we’ll let that go. Take it away, Hunter!]
Hello food nerds or f’nerds. Hunter Bell here and I am honored to be a guest blogger. A year ago I guest blogged about pre-Broadway show eatin’
Well now, my [title of show] peeps and I have taken the show on the road, or on the water rather. We had the good fortune to write and perform a new show we debuted on the most excellent r family cruise.
[The Amateur Gourmet is on vacation and, while he’s gone, he’s asked his friends to cover for him. Today’s post comes from none other than Hunter Bell, co-author and star of the hit Broadway musical [title of show]. The New Yorker called [title of show] “a joy from start to finish” and The New York Times hailed it as “a fresh new musical worth cheering.” Today Hunter tells us all about what he and his castmates eat backstage. Take it away, Hunter!]
“One cannot think well, love well, sleep well, if one has not dined well.”
Virginia Woolf (1882-1941) British novelist and essayist.
I like that Virginia Woolf, but I think I might add to her list “star in a big Broadway show well” too.
So whom is this presumptuous guest blogger messing with V. Woolf’s classic quotes? Hi. My name is Hunter Bell and I have the honor of guest blogging for FN rockstar Adam Roberts. I am the book writer for a brand new original Broadway musical called [title of show]. (Yep that’s really the name!) If you don’t believe me go to titleofshow.com and for further proof come to NYC and swing by the Lyceum Theatre to see our new hit show. [title of show], in short, is an original musical comedy that chronicles it’s own journey from inception to opening night. If that made your head hurt, all you need to know is that it’s ninety minutes of super fun with a lot of great music, starring myself, along with my co-creator and composer/lyricist Jeff Bowen, Susan Blackwell, Heidi Blickenstaff, and Larry Pressgrove. (Oh yeah, and we actually have a shout out to the Food Network in our show too! Really!) But enough shameless [title of show] plugging, let’s get to the food part of this thing!