This season of Top Chef has been my favorite so far. The chefs are more talented than they’ve ever been, the focus has been on the food not chef antics (well, except for everyone’s conflict with Robin) and somehow the Vegas setting, which might’ve undermined the shows credibly, has allowed for some of the world’s great chefs–Joel Robuchon, Thomas Keller–to act as judges. Today, I join my blogging friend Mark Blankenship (check out his great blog, The Critical Condition) for a discussion about this season of Top Chef and our predictions for who will win.
[I just chatted online with my friend Diana, who works in reality TV, about that very subject. Here it is, unedited (reality-style), for your consumption.]
AdamR218: i’m about to do a post about reality tv on my blog
AdamR218: i’m going to tell my readers never do it
AdamR218: that you always end up looking bad
AdamR218: and even if oyu win
you won’t be that successful