Recipes and food adventures with Adam Roberts
Category
tahini
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Espresso Tahini Granola
Here’s how I know if I need to buy a cookbook or if I can put it safely back on the shelf: I open to three random recipes and if those three recipes look really, really good — like ones I’ll actually be excited to make — it’s a keeper. And that’s how it was…
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Vegan Dan Dan Noodles
My favorite recipes are the ones where the least amount of effort yields hugest returns. That’s why I love Hetty McKinnon’s work so much: she knows how to make the most out of just a few simple ingredients. And her latest cookbook, Linger, is packed with just the kind of recipes I want to make…
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Smoky Eggplant Dip
The best recipes are both simple and effective. The least amount of steps for the most amount of impact? That’s my idea of a good recipe.This recipe is inspired by a recipe from Paul Kahan’s cookbook, Cooking for Good Times. Paul Kahan is the chef at The Publican in Chicago and I know his name…
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Roasted Butternut Squash and Red Onion with Tahini and Za’atar
One man’s trash is another man’s treasure. Or, to put it another way, I lost my round of The Piglet. Granted, there was no way I could ever have triumphed over Naomi Duguid’s brilliant Burma. She totally deserved her win. But I have to confess, I took great comfort the next day when Yotam Ottolenghi’s…
Excellent post! I found it both informative and easy to read. The explanations were clear, and the insights were extremely…
Please do not do that to me. I am happy to eat both at the same time from separate plates,…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
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