Recipes and food adventures with Adam Roberts
Category
miso
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Garam Masala Miso Chicken Thighs with Fennel
Back in 2004, when I first became interested in cooking but didn’t have the money to buy all of the cookbooks I wanted, I would take index cards to Borders (remember Borders?) and copy down recipes by hand that I could make later. I remember frantically scribbling down The Barefoot Contessa’s Herbal Iced Tea recipe…
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Miso Peanut Butter Cookies
Do my friends read my food blog? We’re about to find out. See, I had this idea of buying cookie tins and making a whole assortment of holiday cookies to bring to friends around L.A. a la Melissa Clark’s latest NYT piece. But then I thought: it’s Covid, am I really going to drive all…
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Farmer’s Market Wild Rice Salad with Miso Dressing
It’s funny how, when a partner goes away on a trip, you start to cook things that you wouldn’t cook if they were there. For many people, that might be something really decadent (rib-eye for one, for example) but for me, lately, I move in the other direction: I go healthy. Which is not to…
Excellent post! I found it both informative and easy to read. The explanations were clear, and the insights were extremely…
Please do not do that to me. I am happy to eat both at the same time from separate plates,…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
For years, I struggled with both Chronic Obstructive Pulmonary Disease (COPD) and Multiple Sclerosis (MS), two conditions that severely affected…
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