Your Questions Answered Now!

It’s 1:10 PM here in Los Angeles and instead of writing a 2nd post today, I thought I’d take this opportunity to answer your questions. So go ahead and ask some questions in the comments—food questions, Amateur Gourmet questions, anything you’d like me to answer–and I’ll answer ’em. Here we go!

UPDATE: Comments are working again here, so feel free to ask more questions!

Let's dish!

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