Tag Archives: salsa

Quick Breakfast Tacos

February 1, 2013 | By Adam Roberts | 7 Comments

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After I made those excellent carnitas tacos, I had lots of Mexican ingredients leftover. JalapeƱos. Corn tortillas. Sour cream. Well that’s not a Mexican ingredient, but it would be if I called it Mexican crema. So let’s call it crema so my first paragraph makes sense.

This often happens after I make a big dinner: the next day, I find myself with all kinds of leftover ingredients and I want to turn those ingredients into breakfast. On this particular morning, the decision couldn’t have been easier: breakfast tacos.

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Breakfast “Burrito” with Two Salsas

July 8, 2011 | By Adam Roberts | 0 Comments

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You may have noticed that I’ve been posting more and more original recipes here. I like that. It makes me feel like, in the past 7+ years of running this blog, I’ve learned a thing or two.

Still; not everything I do is a major success. Sometimes my original conception for a dish doesn’t work out at all. In most cases, it still tastes good; I just may not be as eager to share it with the world. This is one such dish.

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