One meal. ONE MEAL. That’s all I really had time for when I went to Birmingham, Alabama this past weekend for Food Blog South. I got in late Friday night, spoke Saturday morning, had time for lunch (my ONE MEAL) then had the keynote, book-signing and after party to attend that night before flying back to L.A. the next morning.
I polled folks on Twitter and received many terrific suggestions; unfortunately, most of them were closed for lunch. Hot and Hot Fish Club: closed for lunch. Chez Fonfon: closed for lunch (at least on Saturdays). One suggestion, though, wasn’t only open for lunch, it seemed to be walking distance (more on that in a second) from my hotel. I settled upon Frank Stitt’s celebrated restaurant, Bottega.