Tag Archives: balsamic

Sweet Summer Corn with Bacon and Balsamic Onions

August 12, 2014 | By Adam Roberts | 6 Comments

IMG_4254

Becoming a good cook is a little bit like becoming a good musician: at a certain point, you can glance at a recipe–the way a pianist might glance at a piece of sheet music–and know what it’s going to taste like, just like the pianist knows what it’s going to sound like. That’s a real skill to have, especially when planning a dinner and searching through cookbooks for something to dazzle. On the morning our story begins, I was flipping through a Food52 Cookbook that I was sent long ago, and this recipe–which is also live on the Food52 site–sang out to me like a Mozart concerto. Turns out, not only did it taste as good as it did in my head; it tasted even better.

Continue Reading »

Quinoa with Leftover Chicken, Roasted Broccoli & Balsamic Vinaigrette

September 10, 2012 | By Adam Roberts | 0 Comments

IMG_9633

You may not believe me when I tell you this, but I made a quinoa dish two weeks ago that had us smacking our lips in delight. It started, as most great dishes do, with leftovers. Just a leftover roast chicken wrapped in aluminum foil. I had Craig do the ceremonial shredding, because he’s an expert at getting every morsel of meat off the carcass. Lolita stands by and yowls her demands for scraps. Occasionally Craig will toss her one.

Continue Reading »