We all need a good baked ziti recipe, don’t we? Well here it is. I was looking for something like this to serve up for Episode #3 of The Clean Plate Club. Pasta being my favorite food, I wanted to serve pasta without having to be in the kitchen the whole time, boiling, straining, stirring, etc. Baked ziti is the perfect solution. You make your pasta earlier in the day, cook it al dente, toss it with a flavorful sauce (more on that in a sec) then layer it in a baking dish with lots and lots of cheese. Boom: you’re done. All you have to do is pop it in the oven.