Category Archives: Restaurant Reviews

Adana

August 6, 2013 | By Adam Roberts | 7 Comments

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The weirdest thing: we moved to Atwater Village, right next to Glendale, only a few weeks ago. When our New York Times weekend subscription kicked in, I eagerly opened the magazine, as I always do, checking out the food column before attempting (and failing at) the puzzle. To my total amazement, Mark Bittman’s column celebrated a restaurant not in New York or even Connecticut…it was a restaurant in California, but not just anywhere in California: GLENDALE. Right down the street from us. 7 minutes away according to Google Maps. I nearly fainted with surprise.

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Seeking My West Coast Hummus Place: The Hummus Bar & Grill

July 3, 2013 | By Adam Roberts | 19 Comments

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When I lived in New York, my body was composed of 90% hummus. That’s because I lived close to Hummus Place on 7th Ave. and I’d go there a few times a week for lunch (see this post). And though I’ve attempted to recreate a Hummus Place meal for dinner here in California, it never hits the spot in quite the same way. Which is why, last week, I found myself seeking out a west coast alternative. First place to check out: The Hummus Bar & Grill in Burbank.

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Shophouse (The New Chipotle)

June 27, 2013 | By Adam Roberts | 12 Comments

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You should’ve seen the crowd at Shophouse on Hollywood & Vine, where I went to meet Zach Brooks (of Midtown Lunch and Food Is The New Rock fame) for lunch last week. The place was his suggestion because, apparently, he’s addicted to it. It’s a new concept from the folks that brought you Chipotle; whatever it is they did with Mexican food, they’re doing it here with Asian food (I say “Asian” food because it’s a combination of rice, protein, vegetable, and sauce which could describe various Chinese, Japanese, Korean and Thai dishes). Despite some lawsuits going on behind the scenes, it looks like Shophouse is going to be a huge hit. Here’s why.

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Rocio’s Mole de Los Dioses

June 18, 2013 | By Adam Roberts | 11 Comments

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Sometimes you have to tap into your inner Mary Poppins and remind your inner George Banks that flying a kite is a perfectly respectable way to spend an hour or two, even on a busy day. So in the middle of my mad apartment hunting, I gave myself a break by driving up on the highway to Sunland to check out a restaurant I bookmarked a few months ago after Jonathan Gold wrote about it; a Mole-specialty joint called Rocio’s Mole de Los Dioses (aka: Mole of the Gods).

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Mozza Moments: Spring Peas & Yogurt Cheese, Caramel Copetta with Marshmallow Sauce

June 10, 2013 | By Adam Roberts | 11 Comments

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If California falls into the ocean some day, and I find myself living back in New York, you might think that Pizzeria Mozza would be the last place I’d miss with Franny’s and Roberta’s and all the other individual pie places (Motorino, Co., etc.) that would fill that gap. You’d be wrong, though, because Mozza is a lot more than a pizza restaurant. As Amateur Gourmet reader (and Raoul in “Phantom of the Opera”) Kyle Barisich said to me recently on Twitter, “I really think Mozza is LA’s finest restaurant.” Can’t say I disagree.

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Food Is Art At Red Medicine

April 16, 2013 | By Adam Roberts | 12 Comments

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Pop quiz, hot shot: you’re at dinner, sitting at a table, celebrating your anniversary, and someone puts this glass bowl in front of you.

Do you: (a) Admire this beautiful display as a table decoration or do you (b) Eat it? The answer, it turns out, is both.

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4 on 6 Sushi

March 28, 2013 | By Adam Roberts | 13 Comments

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Here’s what I’m starting to get about L.A.: L.A. cherishes its secret hole-in-the-wall dining destinations. People would rather eat at a restaurant that nobody knows about yet than one everyone’s clamoring to get into. In New York, things are more open. For example, the restaurant-of-the-moment in New York right now is Carbone and everyone’s Tweeting and Instagramming and talking to their therapist about going there. In L.A., there are restaurants so exclusive they don’t take reservations and you can’t go to them unless you’re invited (see: Yamakase). I think the L.A. vibe is a product of celebrity culture, one in which well-known people want to remain incognito while enjoying the best life has to offer. As a result, some of L.A.’s best dining experiences are hidden away like little buried treasures waiting for you to find them.

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Le Relais de Venise L’Entrecote and the Minetta Tavern Black Label Burger

February 28, 2013 | By Adam Roberts | 9 Comments

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Pull up a chair, I’m going to tell you a funny, though slightly depressing, story.

See, on Valentine’s Day, I was alone in New York. Craig would be coming a few days later and, in the meantime, I decided to spend the night seeing a play I’d always wanted to see: David Ives’ “All In The Timing” at 59E59. (A terrific production, by the way.) I figured seeing a play by myself on Valentine’s Day wouldn’t be a big deal; once the lights go down, who cares that you’re alone? The real issue was getting food before the show started. Eating out alone on Valentine’s Day, now that’s a different story.

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