Sauce Week Recap

February 21, 2014 | By | COMMENTS

Well hey there: did you have a good Sauce Week? I’d say it was a big success but then again maybe I’m biased. Here’s a recap of all the posts that made up our week:

- Rib-Eye Steak with Sauce Béarnaise
- Espagnole Sauce: My Culinary Everest by Diana Fithian
- Lemon-Caper Beurre Blanc Sauce (Or: Don’t Tell Your Doctor) by Steve Johnson
- Gina DePalma’s Fonduta by Gina DePalma
- What’s Your Favorite Sauce Recipe?
- Pesto Trapanese by Dara Bratt
- Pesto By Hand by Alex Dickson
- Scallops and Cauliflower with Caper-Raisin Sauce
- Trinidad Harvest Hot Sauce by Tim Artz
- Making Your Own Hot Sauce Will Change Your Life by Matt Morris
- Amanda Cohen’s Grapefruit Beurre Blanc by Amanda Cohen
- Peter Dale’s Pecan Muhummara by Peter Dale

That’s all folks! Thanks to everyone who participated and for making this week so very saucy.

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Categories: Sauce Week

  • Ani

    No dessert sauces?

  • http://enria.org/ Best Lasik Surgeon

    Nice week!

  • NancyRing

    I enjoyed sauce week and hope to try some soon!