The First Newsletter — My very first newsletter went out this morning (subscribe here) and, as promised, it contains very exclusive content, including a secret salad I made the other night for dinner, my favorite dish at Colicchio & Sons and a picture of the crowds at the Village Voice Choice Eats event. If you're still not convinced that you want to subscribe, here--for one time only--is a link to the newsletter on the web. But don't get used to it! Sign up now.
New on the Community Blog:
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Fabulous (and fabulously easy) Indian Dal
by Avni -

Zucchini, Garbanzo Bean and Filo Dough Pie
by gourmetcookingonadime -

Mango Salad
by cookinmiami
More Amateur Gourmet
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