Paperback Out Today

For those of you who like me, but didn’t like me enough to shell out $24 for me in hardcover, my book comes out today in paperback. It has a nifty new cover and is yours, on Amazon, for an incredible $10.40. For those of you wary of books by bloggers, check out this fresh review from The Pittsburgh Post-Gazette which begins, “A recent addition is by a blogger whom I had never particularly enjoyed,” but ends: “His enthusiasm is contagious, and like all the best food books, you’ll be constantly torn between reading the next chapter or heading to your kitchen to try out one of the recipes included in the book.” See, if someone who doesn’t like me likes it, you’re bound to like it too!


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