Meet The Interns!
November 9, 2007 | By Adam Roberts | 9 CommentsRemember last week when I put out a call for interns? Well after receiving thousands and thousands of applications, I chose four of the best and brightest to help me expand the site in both form and content. Already they’ve updated my Daily Specials (up there on the upper left), written essays on healthy Thanksgiving fare (to go up Monday), and made cool baseball card graphics to introduce themselves (well, Justin made them: thanks Justin!)….
Thanks to everyone who applied and thanks to my interns who have much to look forward to: gourmet lollipops, chocolate shows, and late night sessions scrubbing my kitchen floors. Have a great weekend!
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Recipes
By Category:
- Beverages (3)
- Braises (8)
- Bread and Pizza (19)
- Breakfast (37)
- Cocktails (4)
- Desserts (137)
- Dressings/Sauces (3)
- Ethnic Food (15)
- Misc. Entrees (76)
- Pasta and Risotto (62)
- Roasts (9)
- Salads (25)
- Sandwiches (2)
- Sides (33)
- Snacks (33)
- Soups (20)
- Stews (7)
- Vegetarian (15)
More Amateur Gourmet:
- Videos on Food 2
- The Bannery Gallery
- Buy my book at Amazon
- My work at Serious Eats
- My work at Salon
- The Not Food Blog
Favorite Food Sites:
- 101 Cookbooks
- Chez Pim
- Chocolate and Zucchini
- David Lebovitz
- MattBites
- Eater
- Orangette
- Ruhlman
- Serious Eats
- Simply Recipes
- Slice NY
- The Food Section
- More...


what a great bunch of people, and they all want to work for you… once again I’m envious! nevertheless, looking forward to see their input! Good luck to all!
Good luck and congratulations folks!
Good team. Good team *Satified nod*
Go Elizabeth! Way to represent Andover!
Congrats! Justin – I love the photo!
Hooray for Coral Springs! Go JPT, perhaps?
Awww they’re so adorable. I’m excited/really jealous for/of them! Great introduction!
Ha ha! Congrats Justin!
Two folks from MA— way to represent New England.