Heirloom tomatoes from the farmer's market, green basil, purple basil, fresh feta cheese, olive oil, balsamic, sea salt and homemade garlic croutons... What can I say? I accept your standing ovation.
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Heirloom tomatoes from the farmer's market, green basil, purple basil, fresh feta cheese, olive oil, balsamic, sea salt and homemade garlic croutons... What can I say? I accept your standing ovation.
Comments (17)
What a beautiful salad! And all of my favorite flavors. I've been craving a salad, guess I'll have to head to Whole Foods for lunch.
Posted by pageycooks | August 2, 2006 7:34 AM
It has been almost equally hot here in Milwaukee, and the thought of cooking is non existent.Yor salad looks refreshing.Because of you, I have started to throw caution to the wind and put ingrediants together off the top of my head-my efforts have been heartily applauded.Thanks!!!!
Posted by annpeeples | August 2, 2006 10:25 AM
it looks gorgeous, and i am certainly prepared to offer a standing ovation...provided you tell us how it tasted. was it delicious? would it be enough for dinner? or should we add some more baby greens or something? how do you feel about baby lettuces?
Posted by kate | August 2, 2006 11:01 AM
Do you deliver? I need that salad for lunch.
Posted by Vanessa | August 2, 2006 12:00 PM
I applaud you.....but where's mine?
Posted by tokyoastrogirl | August 2, 2006 2:14 PM
Great color. Great flavors. I'm going to Union Square NOW.
Posted by AnnieKNodes | August 2, 2006 2:18 PM
Looks cool and juicy. Mmm.
Posted by christina | August 2, 2006 5:39 PM
yyuuuummmmmmm. How'd you make the croutons?
Posted by Christine | August 2, 2006 7:50 PM
BRAVO.
Posted by iamchanelle | August 2, 2006 8:58 PM
Adam, your pictures are gettin' pretty tight these days. Rock it out.
Posted by s'kat | August 2, 2006 9:53 PM
Purple basil? I want some of that. Does it taste just like normal basil?
Posted by Natalia Spampinato | August 3, 2006 12:19 AM
Mmm heirloom tomatoes are my favorite! Good job on the salad Adam!
Posted by Vincci | August 3, 2006 3:31 AM
I'm in love with this salad too and beautiful shot!
Posted by ParisBreakfasts | August 3, 2006 8:51 AM
Wow - THAT'S pretty! I can almost taste it.
Posted by Shelley (Pink House) | August 4, 2006 11:52 AM
Gorgeous photo Adam! You're really working that camera. I just want to poke my fork into the screen and pull up a ripe tomato slice.
Posted by elise | August 5, 2006 12:28 PM
This site designer needs to definitely get rid of the heading on this site with the fork and duck, and oh yeah the nerd on the building. Who would be satisfied with that "art" work??? Definitely needs to go. Otherwise, a good and informative site!
gt shansey
nashville, tn.
Posted by George T Shansey Jr | August 5, 2006 2:50 PM
Bring it on! My tomatoes are just turning red!
Posted by lindatooo | August 8, 2006 12:03 AM