This Coconut Spice Cake Doesn’t Taste Much Like Coconut But I Suppose, In The End, It Tastes Pretty Good

In the Caribbean issue of “Bon Apetit” is a recipe for Coconut Spice Cake. I’m sure it’ll appear soon (if it hasn’t appeared already) on epicurious.com (which, by the way, has a blog that links to me!) I love Epicurious, I enjoy Bon Apetit quite a bit but this recipe is just all right with me. Like Jesus in that song. Here’s what it looks like before it bakes:

IMG_1.JPG

And here’s what it looks like after:

IMG_2.JPG

Hey, do you like the way that 2nd picture looks? I edited it with the new iPhoto instead of Photoshop and took “sharpening” to the highest level. I think it looks cool.

Anyway, this tastes like pumpkin bread without the pumpkin with coconut sprinkled on top. If that appeals to you, please make it with my blessing.

You may also like