Heirloom Tomato Salad in a Bordello
September 6, 2004 | By Adam Roberts | 1 CommentAte in a bordello tonight called “Strip House” with mom and dad. We were less than enthused with the service and dad thought his steak was tough (I liked mine). The highlight, though, for me was this heirloom tomato salad. Isn’t it beautiful? Tasted great too:
![]()
And for those who’ve never eaten heirloom tomatoes, act quick before the summer’s through. If normal tomatoes are M&Ms, heirloom tomatoes are Skittles: each color represents a different flavor. Unless you’re of the belief that different colored M&Ms have different flavors in which case, please stop reading my website.
Categories: Uncategorized
1 Comments
Recipes
By Category:
- Beverages (3)
- Braises (8)
- Bread and Pizza (19)
- Breakfast (37)
- Cocktails (4)
- Desserts (138)
- Dressings/Sauces (3)
- Ethnic Food (15)
- Misc. Entrees (77)
- Pasta and Risotto (62)
- Roasts (9)
- Salads (25)
- Sandwiches (2)
- Sides (33)
- Snacks (33)
- Soups (20)
- Stews (7)
- Vegetarian (15)
More Amateur Gourmet:
- Videos on Food 2
- The Bannery Gallery
- Buy my book at Amazon
- My work at Serious Eats
- My work at Salon
- The Not Food Blog
Favorite Food Sites:
- 101 Cookbooks
- Chez Pim
- Chocolate and Zucchini
- David Lebovitz
- MattBites
- Eater
- Orangette
- Ruhlman
- Serious Eats
- Simply Recipes
- Slice NY
- The Food Section
- More...


Different colored M&Ms absolutely taste different. That’s why I stopped eating them when they went to black and white.
I’m going to keep reading your blog though.