From the creative team that brought you "The Hours" and the pastry chef who brought you "bread," comes: THE FLOURS. Enjoy! [Quicktime Required.]
Ask The Amateur Gourmet: Ross and Dana | Main | On Smoothie King
From the creative team that brought you "The Hours" and the pastry chef who brought you "bread," comes: THE FLOURS. Enjoy! [Quicktime Required.]
Comments (6)
Tara makes a pine cone cake and you all go crazy, and I make a work of cinematic GENIUS and not a peep? SHame on you. Shame.
Posted by The Amateur Gourmet | April 19, 2004 9:28 PM
Well, it's hard to find Peeps after the Easter rush.
Posted by Tony | April 19, 2004 10:52 PM
Shame.
Posted by The Amateur Gourmet | April 19, 2004 10:53 PM
I think it needed more flour...
Posted by Naseem | April 19, 2004 11:03 PM
I noticed you used no flour of color. Are you racist? Whole wheat is beautiful.
Posted by equality | April 20, 2004 7:19 AM
REspected Sir,
I am a student of food and catering technology and i was given an assigment to find the various types of flour and its measures in terms of international standards ofU.K & U.S,it would be kind enough of you to help me since i have read the book of larouse gastronomy and did not find any info
Thanking you
your's sincerly
gilmore miranda
Posted by gilmore miranda | July 11, 2004 10:15 AM