THE FLOURS

April 19, 2004 | By | 6 Comments

From the creative team that brought you “The Hours” and the pastry chef who brought you “bread,” comes: THE FLOURS. Enjoy!

Categories: Funny Food Films, Videos

6 Comments

  1. The Amateur Gourmet says:
    April 19, 2004 at 9:28 pm

    Tara makes a pine cone cake and you all go crazy, and I make a work of cinematic GENIUS and not a peep? SHame on you. Shame.

  2. Tony says:
    April 19, 2004 at 10:52 pm

    Well, it’s hard to find Peeps after the Easter rush.

  3. The Amateur Gourmet says:
    April 19, 2004 at 10:53 pm

    Shame.

  4. Naseem says:
    April 19, 2004 at 11:03 pm

    I think it needed more flour…

  5. equality says:
    April 20, 2004 at 7:19 am

    I noticed you used no flour of color. Are you racist? Whole wheat is beautiful.

  6. gilmore miranda says:
    July 11, 2004 at 10:15 am

    REspected Sir,

    I am a student of food and catering technology and i was given an assigment to find the various types of flour and its measures in terms of international standards ofU.K & U.S,it would be kind enough of you to help me since i have read the book of larouse gastronomy and did not find any info

    Thanking you

    your’s sincerly

    gilmore miranda